Considering a Personal Chef Service for your next event or special occasion? Here are some things to keep in mind:

• How much time do you spend trying to decide what food and beverage to serve?

• How much time do you spend planning meals, appetizers, hors d'oeuvres, etc.?

• How much would the same service cost at a full service restaurant including tip?

• How much would you spend on parking and gas?

• How much time do you spend grocery shopping?

• How much time do you spend preparing the food?

• How much time do you spend cleaning up?

• How much time does all of this take away from you and your family?

• How much time does all of this take you away from your guests?

• How much does all of this decrease the enjoyment of entertaining?

• How much safer is it to entertain at home?

After considering all these factors, a Personal Chef Service may be more cost effective than you originally thought!

Every client has their own unique needs and concerns, therefore there is no "one size fits all" pricing structure. There are many factors that determine the cost of service including food and beverage costs, number of guests, preparation time, decor, setting, etc. All services include a client consultation, customized menu development, shopping for premium fresh ingredients, food preparation, and clean up. I assure you I will do my best to provide competitive pricing paired with a superior product. My minimum fee is $200.00.